How to Order the Best Shawarma in KL

Shawarma, otherwise known as doner kebab, is one of the most famous Middle Eastern street foods. Although the concept of cooking meat on a vertical spit is simple, no one does it quite right. In fact, no one does it better than Gaziantep. Here are some tips to help you order shawarma correctly.

Marouch: This Armenian/Lebanese restaurant has been around since 1982. It is known for its mezze and shawarma. The meat is perfectly grilled, coated in a special house sauce, and can be ordered in large or jumbo sizes.

Damascus Barbecue: Damascus barbecue is a great place for shawarma in KL. The shawarmas come served with fries and a choice of meat and sauces. This is a good choice if you’re looking for something a bit different than the usual beef shawarma.

You want the best meat. A good shawarma is slow-cooked on a vertical spit with charcoal. A good shawarma will have a thin, smokey exterior. Professional shawarma makers can cook the meat evenly and slice it thinly.

It is simple to make a good shawarma. You don’t need to marinate meat for several hours. The meat is very tender, thinly sliced and full of flavor. It is great with salads, tabouli, or pita. Shawarma is a versatile meal that is easy to prepare and delicious.